My 30 (or more!) days challenges

Breakfast – Day 10

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As I’ve got some leftover multigrain bread from yesterday, I make myself these sandwiches with almond butter, banana and blueberries. I’m having them with hot chocolate, made with coconut milk and a pinch of cinnamon.

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Breakfast – Day 7

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I love eating out, but for me this concept has always included lunch and dinner only. Somehow I could never understand why anyone would want to go out for breakfast – I guess, this is because I have always hated breakfasts and treated them merely as means to fill the tummy and not feel hungry and sick, rather than properly enjoying them.

One thing that I’m now learning through this challenge is that breakfasts can be truly enjoyable and indulgent. So on this rainy Saturday morning I’m having a delicious breakfast at Le Pain Quotidien, the Belgian bakery-café. What I have here is a pain au chocolat, a variety of breads with organic jams and dark chocolate spread, orange juice and Belgian-style hot chocolate. Lovely!

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